TAPAS
Vegetables
Patatas Bravas (v)
Fried potatoes with salsa brava
Pimientos de Padrón (vE) (GF)
Salted peppers from Padrón, Galicia
Tortilla española (v) (GF)
Traditional Spanish tortilla with ali-oli
Bimi con salsa romesco (vE)
Tenderstem broccoli with Romesco sauce
Berenjena frita con miel (v)
Crispy aubergine with spiced honey
Alcachofas a la parrilla (GF) (vE)
Grilled artichokes with salsa verde
Fish & Seafood
Boquerones (GF)
Anchovies in vinaigrette
Gambas al ajillo (GF)
King prawns, garlic, chillies, piquillo peppers and olive oil
Chipirones
Baby squid, Andaluz style
Lubina en adobo
Spectacular whole seabass, marinated & lightly-battered
Tartar de atún y aguacate
Tuna tartar with avocado & sesame served with totopos
Meat
Chorizo al horno (GF)
Chorizo with cider
Albóndigas
Beef meatballs in tomato sauce
Tacos de cochinillo (GF)
Two suckling pig tacos
Pollo crujiente
Crispy Chicken with Manchego cheese & Serrano ham
Carrillera ibérica
Iberian pork cheeks in red wine with homemade hummus
Huevos rotos (GF)
Broken eggs with sobrasada, serrano ham, potatoes
PAELLA
Paella de marisco (GF) (min 2 pers)
Paella with squid, king prawns, mussels and saffron
Paella de pollo (GF) (min 2 pers)
Paella with chicken, green beans, butter beans and saffron
Arroz negro (GF)
Bomba rice, squid in ink, mussels, king prawn and ali-oli
CROQUETAS
Trufa y boletus (v)
Croquetas with truffle & boletus
Chorizo
Croquetas with chorizo
Jamón iberico
Croquetas with Iberian ham and chicken
Mixed Croquetas
6 croquetas, 2 of each
SPECIALITIES
Ternera gallega (GF)
Galician steak with chimichurri (+ hand-cut chips 4)
Cochinillo (GF)
Our famous suckling pig, sweet potato crisps, apple sauce & home-made lime sorbet
Pulpo a la gallega (GF)
Octopus served on a bed of potatoes with paprika
Calamares a la plancha (GF)
Grilled calamari with garlic & parsley
JAMON & MANCHEGO
Tabla de jamón ibérico y queso manchego
Mixed board of iberian ham and Manchego cheese
Jamón ibérico puro bellota (GF)
Hand-carved Iberian ham acorn-fed from Julián Martín
Queso Manchego curado (GF) (v)
Festive chocolate bombe, turron ice-cream, caramel melting sauce
ENSALADAS
Queso de cabra (v) (GF)
Goat’s cheese & wild rocket, tomato jam & sunflower seeds
Crispy Duck Salad (GF)
Grilled crispy duck, mixed leaves, pomegranate
DESSERTS
Spain’s famous burnt cheesecake (GF)
Churros con chocolate
Pistachio supreme cheesecake (GF)
Turron Bombe
Festive chocolate bombe, turron ice-cream, caramel melting sauce
Sorbete de limon y lima
Lemon and lime sorbet
Torrija
French toast, PX, cinnamon & vanilla ice-cream
Tarta de Santiago
Almond cake & vanilla ice-cream
SANGRIA
Red Wine
White wine
Cava
COCKTAILS
Pisco Sour
Passion Fruit Mojito
Strawberry Daquiri
Vodka Martini
Mango Margarita
RED WINES
RED
NUVIANA | VALLE DEL CINCA | 2023
VIÑA POMAL CRIANZA | RIOJA | 2020
LEGARIS ROBLE | RIBERA DEL DUERO | 2022
VIÑA POMAL RESERVA | 106 BARRICAS |RIOJA| 2019
MUGA RESERVA | RIOJA | 2020
WHITE
NUVIANA | VALLE DEL CINCA | 2023
LEGARIS VERDEJO | RUEDA | 2023
LEGARIS SAUVIGNON BLANC | RUEDA | 2022
VIÑA POMAL | RIOJA | 2023
MUGA | RIOJA | 2022
NORA | RIAS BAIXAS | 2022
ALLERGY ADVICE: For any questions about allergies or ingredients please consult your waiter. A discrectionary service charge of 12.5% will be added to your bill. Al prices include VAT