BOQUERIA TAPAS

Boqueria Tapas was inspired by La Boqueria in Barcelona – the best quality food market in Spain. Boqueria has sought to bring this ethos to its London restaurants since opening in 2011. Boqueria is founded upon years of tradition and proud to serve proper Spanish tapas, paellas & rioja wines. Boqueria was delighted to be officially certified by ‘Restaurants from Spain‘ for its authentic Spanish culinary experience.

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Spanish Tapas in Nine Elms, Battersea

Enjoy fabulous traditional tapas such as patatas bravas, padron peppers, croquetas and Basque cheesecake perfectly elaborated from years of culinary experience.

TAPAS
TAPAS at BOQUERIA
TAPAS
PATATAS BRAVAS
TAPAS
Crispy aubergine with chili and honey
TAPAS
PADRON PEPPERS
TAPAS
BASQUE CHEESECAKE

HOME-MADE CROQUETAS

TAPAS
Classic croquetas made Iberian ham.
TAPAS
Our croquetas are made from scratch using the best traditional recipes
TAPAS
Croqueta selection of Truffle (v), Chorizo and Ham

Located by Chelsea Bridge, next to Battersea Park, the restaurant includes Bar, dining room and heated outdoor terrace.

DINING ROOM contemporary furniture mixes with traditional Spanish harvest baskets and earthenware
Covered terrace ideal for bright daytime dining and summer evenings
Spanish bar for casual dining or just to enjoy drinks

Exclusive ingredients such as Segovia Suckling Pig, Guijuelo Iberian Ham & Bomba Rice showcase the very best of Spanish cuisine. Paellas are cooked to perfections under the supervision of Boqueria’s Valencian chef.

RICES

Arroz Negro – Black rice with king prawns & ali-oli
Seafood paella ideal with share with friends
Black rice paella-style

FINEST MEATS FROM SPAIN

Sizzling Galician steak with chimichurri
Segovia suckling pig with home-made sweet potato crisps and lemon sorbet

Spanish wines

Speciality wines from all Spanish regions including classics from Rioja and Ribera del Duero. The wines are made by the best & longest-standing Spanish Bodegas represented including Codorniu and Bodega Bilbainas.

Rioja wines served on heated, covered terrace Battersea Park

Cocktails on the terrace

Enjoy classic cocktails and Boqueria signatures Pisco Sour and Passion Fruit Martini at the bar or on the terrace served on Spanish tile table tops

Rioja wines served on heated, covered terrace Battersea Park

Restaurant Design

Concept by Spanish designer Erico Navazo, combines traditional elements of Spanish culture like the hanging grape harvest baskets and Spanish tiles with latest in modern lighting concepts and hand-made artisan tables.

Hanging grape baskets main dining room Battersea Park

Boqueria Concept

Boqueria combines quality produce, traditional recipes, years of culinary expertise and seasonal specials for a fantastic dining experience

Iberian “pata negra” ham from Guijuelo, hand-carved and classic marble bar tables